Have you ever had the problem where you didn’t have the correct ingredients for the dish you are making? Rest assured that there is something you can use instead of the ingredient you don’t have available. Here are few ingredients that can be substituted. Allspice – Allspice is a mixture of different spices that can […]

When it comes to grilling, there are basically no rules – it all comes down to your preferences. Charcoal or gas grill? Lightly seasoned or full of flavour? Meat well done or not? But having said this, there are still some basic guidelines that every griller should follow to have a successful barbecue session. Keep […]

Whether you’re grilling for a small group or a large crowd, pizza is a great choice for every party menu. It’s easy to make yet filling, not to mention delicious! It’s also a safe choice even if you’re expecting children at your party. These 5 quick tips for preparing and cooking grilled pizza will help […]

Chopping and cutting might not be the most relevant activity in the kitchen but it can make the life of the chef much easier and the food on the plate much prettier. There are some cutting and chopping techniques used regularly in the kitchen that can be learned by anyone. Slice This is the most […]

Once in a while, it’s nice to take a break from heavy meats like beef and pork. Try grilling fish – it’s a lighter meal but equally satisfying. Fish that are firm and thick are most ideal for the grill because they won’t stick as much and won’t fall apart easily. Halibut, salmon and tuna […]

For fans of olive oil, there really nothing better. What’s more, many of these same fans have taken it upon themselves to find the best olive oil for cooking because they want all of their food preparation to have the amazing taste of which they can’t get enough. The issue for many, however, is that […]

The conceivable mixes of flavors give unlimited potential outcomes to enhancing a dish. The choices are additionally expanded by the distinction in taste between fresh flavors and dried flavors, and the flavor improvement accomplished by including the flavors at a particular time in the cooking procedure. Exploring different avenues regarding diverse flavors or spices is […]

Seafood is a healthier option than pork or beef when it comes to meat. They’re packed full of nutrients and low in fat. They’re light but can still fill a big appetite. But most of all, seafood generally has a shorter cooking time as compared to other types of meat. So whether you’re grilling fish, […]

Grillers love to cook chicken because the meat is versatile plus it’s less expensive compared to other types of meat. Grilled chicken is delicious whether you only season it with salt and pepper or go all out with any herb, spice, sauce or marinade you desire. If you’re in the mood for something more than […]

Imagine that you are hosting a barbecue and you’re serving a variety of grilled meat. One type of sauce for all dishes is a big no-no. This is where the beauty of homemade recipes come in – use different sauce recipes for different types of meat for a variety of flavors and textures. Remember, sauces […]